Baked Eggs Marinara-style

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I was in the mood for eggs AND something that was easy to do, especially after a long day today. So, I found a recipe of Chef John’s on Allrecipes that fit the bill. I didn’t use the pepper flakes or the cream, but I used everything else. Most of the white you can see in the picture is the whites of the eggs, not all cheese. I only used about 2 TBl. of freshly grated cheese, and you can see where it browned. All I can say is yummy! The kids loved it, too. All I needed was

  • Marinara sauce
  • Eggs
  • Parmesan-Reggiano
  • Olive Oil
  • Parsley
  • Salt & Pepper

Here is the original recipe I used http://allrecipes.com/Recipe/Chef-Johns-Baked-Eggs/Detail.aspx?event8=1&prop24=SR_Thumb&e11=chef%20john%20baked%20eggs&e8=Quick%20Search&event10=1&e7=Home%20Page&soid=sr_results_p1i1

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